I'm a longtime fan of cooking and eating well, and love to pursue bargains along the way. Friends have asked that I share some tips from my weekly menu planning, and I hope these notes might help a few others in the Boulder area save some time trying to figure out what to have for dinner, largely based on what's on sale at Boulder's natural food stores. I'm on Twitter as @whatscookinbldr (not @bouldereileen!).
Blog copyr. E. Conway 2009.
Another one-day sale is coming up tomorrow at all our local Whole Foods stores, this time cooked 31 to 40 count responsibly farmed shrimp for $5.99 a pound, half of their usual price, and they're already peeled and deveined for you. Yum.
No comments:
Post a Comment