We have a new sale starting today at our Boulder Sprouts stores, while the current ones continue at Whole Foods through September 16th and Vitamin Cottage through September 27th (you can either scroll down for those or expand the list of posts for August on the left to click to them). Here's what's looking good to me now.
At Sprouts through September 10th, guess I have to stop grousing forever about how sale prices have generally increased, and accept that a value pack sale on boneless skinless chicken breasts is now $2.99 a pound, and ditto re chicken Italian sausage (pork also) is $3.99 a pound. Stew beef and boneless beef short ribs are both $4.99 a pound, as are their stuffed chicken breasts, and there's also a Buffalo Stampede, with all bison on sale. In fish, the fresh wild salmon sale has been replaced by farmed Atlantic salmon for $8.99 a pound.
In organic produce at Sprouts, roma tomatoes look fabulous at 98 cents a pound, celery and carrots with tops are both $1.50 a bunch, curly, Lacinato or red Russion Kale are all also $1.50 a bunch, Earthbound Farm salad blends are BOGO, and red or green grapes are inching up to $2.88 a pound. Organic gala apples or Bartlett pears and Minneola tangelos are all $1.50 a pound. Elsewhere in the store, the news is a big BOGO sale, and I see several items I buy as part of it: Muir Glen organic pasta sauce or the big size of canned tomatoes, Lundberg rice chips, De Lallo whole wheat pasta, Annie's organic mac and cheese, Near East couscous and pilaf, and Back to Nature crackers among other sale items.
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