Saturday, November 15, 2014

Catch Nearly Last Farmers' Market This Year

Sure we're back down to super chilly temps after a balmy 40 degrees yesterday, but time is growing short for our last Boulder Farmers' Market season in downtown Boulder, and it sounds like you might catch some wonderful produce harvested in a rush as our crazy deep freeze arrived. With the Colorado Dance Company onstage, I do hope they get to wear some cute little parkas and lots of leg warmers! Here are the details from the Market:

Don't Miss the Final Markets of the Season! 
2 more markets in Boulder plus Winter Market 

We hope you're as excited as we are for the market this weekend!
The snow has arrived, marking the end of the growing season for most outdoor crops on the Front Range. Many of our farmers have harvested the last of their crops and will have plenty at the market this weekend:
 potatoes, radishes, apples, turnips, mushrooms, spinach, carrots, onions, garlic, kale, arugula, winter squash and locally raised beef, lamb and chicken eggs. It's looking like it will be nice and chilly, so look forward to grabbing a chai or hot chocolate from Silver Canyon, baked good or warm prepared food to keep you cozy while you're shopping! See below for specials. 

We still have two weeks left of the market season downtown Boulder on 13th Street. Then we will be back to the Boulder County Fairgrounds for our 8th Annual Winter Market on December 6 and 7 from 9am-3pm

 
Boulder Farmers' Market Saturday 11/15
  • Cornucopia Days: It's that time of year again! Cornucopia Days at the Boulder Farmers' Markets. We're celebrating the season with a Weigh Your Bounty contest each Saturday. Come weigh your market purchases at the info booth, and compete for wonderful prizes of Market Bucks and merchandise. See if you can beat last week's winner, Jim, who had a whopping 126.5 lbs of market food! 
  • On stage: Colorado Dance Company
  • Market Specials:
     
    • Ela Family Farm will have their storage apples at market. Stock up on organic Fuji, Braeburn and Granny Smiths for just $32 a case (20 lbs!). When kept cold, the Granny Smiths and Braeburns will stay crisp and delicious until December 1st. Fujis will be delicious until the new year! Also, 2nds for $20/box. Great for applesauce, apple butter and dried apples. 
    • Rocky Mountain Fresh: Tomatoes are done growing for the season, except if you grow them inside! Rocky Mountain Fresh will have a sale on 15 lb boxes of tomatoes. $20 for red tomatoes and $25 for mixed heirlooms. These are freshly picked, hydroponic, pesticide-free tomatoes. $2.50/lb for reds and $4/lb for heirlooms. 
    • Aspen Moon Farm: Bulk storage sale! $1/lb or 30 lbs for $25 butternut squash, $2.5/ lb or 10 lbs for $20 butterball potatoes, $2.5 /lb or 10 lbs for $20 yellow storage onions, $3/lb or 10 lbs for $25 storage carrots (4 types), $2/lb or 10lbs for $15 rutabaga and/or purple top turnips, $1.5/lb or 10 lbs for $1/ lb
    • Blair's Herbals: Bath salts special-this Saturday only! $2 off large and $1 off medium epson bath salts for your enjoyment on these chilly days. They make great holiday gifts! 
    • MM Local Foods: MM Local will have their very seasonal jarred pumpkin and butternut squash at the next 2 markets. They are flash-pasturized with outstanding flavor and color, sourced from Full Circle Farms and Isabelle Farms. 

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