Laid Back Week For Dinners With Leftover Ham

Happy Easter, all. On Sundays I often post dinner ideas for the rest of the week, but tonight's ham will kind of give me a week off from thinking, since we'll be dealing with ham leftovers during the week, interspersed with something like a vegetarian pasta or a stir-fry with my new favorite flavoring, Korean gochujang sauce for variety. One preferred option around here for leftover ham is to do a frittata full of veggies, with ham either diced into it or sliced and browned to go on the side. If you're looking for more ambitious ideas for leftover ham, here are some ideas from Saveur, one of my favorite magazines.