Saturday, November 7, 2015

Boulder Farmers' Market Today

We're down to three left for the year, but it's still a lovely fall day to stroll the Boulder Farmers' Market. Here's what they say you can expect to find (plus, you can stop by their Info Booth to enter an end-of-season raffle):

In Season Now

acorn squash (click through to learn all about acorn squash), leeks, beets, apples, tomatoes, spicy greens, cauliflower, sweet potatoes, pumpkin, delicata, cabbage, broccoli, butternut squash, spaghetti squash, carrots, onions, peppers, beets, eggplant, potatoes, kale, turnips, radishes, rutabaga, Swiss chard, arugula, shallots, celery, edible flowers, lettuce, garlic and herbs.

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