Don't forget about the Boulder Farmers' Market, starting at 4 this afternoon. The list of late summer produce you'll expect to see, from their hot-off-the-press newsletter is vast. Check it out:
GREENS
Arugula, Braising Mix, Chard, Collards, Kale, Lettuce Mix, Mixed Greens, Mizuna, Romaine, Salad Mix, Spicy Greens, Spinach, Tatsoi
HERBS
Apple Mint, Basil (Cinnamon, Holy Basil, Lemon, Purple, Siam Queen, Spicy Greek, Thai), Borage, Calendula, Catnip, Chervil, Chives, Chocolate Mint, Cilantro, Dill, Garlic Chives, Parsley (Curly, Italian), Lemon Balm, Marjoram, Mint, Nasturtium, Oregano, Rosemary, Sage, Savory, Shiso, Tarragon, Thyme, Violas
VEGETABLES
Beets, Broccoli, Cauliflower, Cabbage, Carrots, Celery, Corn, Cucumbers, Edamame, Eggplant, Fennel, Fingerling Potatoes, Garlic, Leeks, Mini English Cukes, Mushrooms, Pepper (Anaheim, Banana, Cubanelle, Green, Hungarian Wax, Jalapeno, Jimmy Nardellos, Pepperoncini, Poblano, New Mexico Improved Hot), Potatoes, Okra, Onions, Radish, Radicchio, Scallions, Shallots, Summer Squash & Blossoms, Tomatillos, Wax Beans (Dragon, Green, Purple, Yellow)
TOMATOES
Cherry, Heirloom, Slicing
FRUIT
Melon (Cantelope, French, Honeydew, Japanese Pear, Musk, Tropical), Peaches (Red Haven, Rising Star), Plums (Santa Rosa, Shiro Yellow), Pristine Apples, Watermelon
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