Wednesday, March 16, 2016

Frasca A James Beard Finalist

Eater Denver is reporting that this morning, Boulder's own Frasca Food and Wine was named one of the five finalists for the James Beard Foundation's award for Outstanding Restaurant. With other contenders being luminaries from New York, Chicago and the like, Frasca is certainly putting Boulder on a prestigious map. Master sommelier Bobby Stuckey has already won a Beard award for Frasca for Outstanding Wine Program in 2013. Winners for this year will be announced at a gala on May 2nd.

No comments:

Post a Comment