In Season This Week:
arugula, green garlic, spring onions, radishes, mizuna, spinach, lettuce, spicy greens, turnips, pea shoots, irises, tulips, allium stems, asparagus, greenhouse tomatoes, and greenhouse cucumbers. Herbs available will include freshly cut basil, chives, sorrel, mint, and cilantro. Hanging flower baskets and a wide variety of locally-raised garden starts are available. All season long, you will find eggs, beef, lamb, goat, pork, chicken, locally-made cheeses, and mushrooms.
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