On another beautiful fall day, with the snow melting all around us, here's what you can expect to find this morning at today's Boulder Farmers' Market, from this week's ever-exacting newsletter. Enjoy while it lasts, since you'll note how much shorter the list is becoming, and this week is the first where beloved local corn is absent, sniff. Oh well, on to winter squash, plus there are still some incredible greens to be had!
Now At the Market
Greens
Arugula, Braising Mix, Broccoli Raab, Chard, Collards, Kale, Lettuce, Lettuce Mix, Mixed Greens, Mizuna, Mustards, Salad Mix, Sorrel, Spinach, Tatsoi
Herbs
Basil, Catnip, Chives, Cilantro, Parsley, Mint, Oregano, Tarragon, Thyme
Vegetables
Beets, Broccoli, Brussel Sprouts, Burdock Root, Cabbage, Carrots, Cauliflower, Celeriac, Celery, Eggplant, Fennel, Fingerling Potatoes, Garlic, Green Beans, Horseradish, Leeks, Mini-English Cucumbers, Mushrooms, Onions, Parsnips, Pepper, Potatoes, Pumpkins, Radish, Roasted Peppers, Rutabaga, Shallots, Sunchokes, Sweet Potatoes, Turnips, Winter Squash
Tomatoes
Cherry, Heirloom, Slicing
Fruit
Apples, Grapes, Melon, Pears, Plums, Strawberries
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